Lamb (24%), dehydrated lamb protein (22%), sweet potato, chicken fat, dehydrated herring protein, dried spirulina (5%), herring, dried eggs, dried wolfberry (2.5%), fish oil (from herring), pea fibre, dried carrot, alfalfa meal, chicken cartilage (source of glucosamine and chondroitin sulphate), inulin, fructo-oligosaccharides, yeast extract (source of manno-oligo-saccharides), dried spinach, psyllium husks and seeds, sodium chloride, dried brewers' yeast, turmeric, aloe vera extract.
KG'DAKI İLAVELER

Vitamin A 16000IU; Vitamin D3 1600IU; Vitamin E 600mg; Vitamin C 160mg; Niacin 40mg; Calcium D-pantothenate 16mg; Vitamin B2 8mg; Vitamin B6 6.4mg; Vitamin B1 4.8mg; Biotin 0.40mg; Folic acid 0.48mg; Vitamin B12 0.1mg; Choline chloride 2800mg; Beta‐carotene 1.5mg; Zinc (Zinc chelate of hydroxy analogue of methionine): 163.8mg; Manganese (Manganese chelate of hydroxy analogue of methionine): 64.6mg; Iron [Iron(II) chelate of glycine hydrate]: 58.3mg; Copper (Copper chelate of hydroxy analogue of methionine): 15.8mg; Selenium (Selenised yeast inactivated): 0.00088mg; DL-methionine, technically pure 6000mg; Taurine 1000mg; L-carnitine 300mg. Sensory additives: green tea extract 100mg; rosemary extract. Antioxidants: tocopherol extracts from vegetable oils.

crude protein 30.00%; crude fat 20.00%; crude fibres 2.50%; moisture 9.00%; crude ash 8.10%; Calcium 1.10%; Phosphorus 0.91%; Omega‐6 3.40%; Omega‐3 0.90%; DHA 0.50%; EPA 0.30%; Glucosamine 1400mg/kg; Chondroitin sulphate 1100mg/kg.

EM Kcal/Kg 4074 - Mj/Kg 17,04